Minimum 5-6 years of experience in a reputed bakery or pastry kitchen. Please refer to the job advert for further information.
Pastry Chef
We're on the lookout for a creative, skilled, and passionate Pastry Chef to join our dynamic production team. If you have the talent and taste for perfection, this is your opportunity!
Requirements:
- Minimum 5-6 years of experience in a reputed bakery or pastry kitchen
- Qualification in Pastry & Bakery / NVQ/ Hotel School certification preferred
- Strong knowledge of baking techniques, decoration, and presentation
- Creativity in new product development.
- Lead, supervise, and overview the department team to deliver high-quality standard products
- Ensure food preparation meets hygiene, safety, and quality standards
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