Proven Experience as a Professional Pastry Chef or Patisserie Expert. Please refer to the job advert for further information.
Patisserie Lecturer
ABOUT US
Colombo Academy of Hospitality Management (Pvt) Ltd. in partnership with William Angliss Institute (RTO No.3045), Australia, is the largest private specialized training center for Hospitality, Foods, Events, and Tourism in Sri Lanka. We are located within the SLIIT Main Campus in Malabe, Sri Lanka.
JOB PROFILE
- Delivering Lectures and Practical Demonstrations According to the Set Curriculum.
- Providing Mentorship and Guidance to Students.
- Assessing and Evaluating Student Performance.
CANDIDATE PROFILE
- Proven Experience as a Professional Pastry Chef or Patisserie Expert.
- Relevant Qualifications in Pastry & Bakery/Culinary Arts or a Related Field.
- Candidates holding Certificate IV TAE40122 will be given preference.
- Previous Teaching Experience is Highly Desirable.
- Must Have Excellent English Speaking and Writing Skills.
- Proficiency in Using Computer Systems, Office Software
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