405 FMCG/ Food Industry jobs found
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You’ve spent at least 2 years in hot kitchens, thrive under pressure, and stay cool in a fast-paced environment. Please refer to the job advert for further inform... -
3–5 years’ proven experience in a kitchen leadership role (Sous Chef or Senior Chef de Partie) in luxury hospitality or fine dining. Please refer to the job adver... -
Minimum 2 years' experience as a Supervisor in international coffee brand. Please refer to the job advert for further information. -
Previous experience as a cook, kitchen helper, or commis in hospitality preferred. Please refer to the job advert for further information.
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Please refer to the job advert for further information. -
Minimum 2 years experience in similar capacity. Please refer to the job advert for further information. -
At least 2 years experience in similar capacity. Please refer to the job advert for further information. -
Minimum 5–7 years of culinary experience, with at least 3 years in a Head Chef or Kitchen Manager role.
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1–2 years of experience in the restaurant industry. Please refer to the job advert for further information.
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Minimum 1 year working experience in Reputed Hotel or Restaurant. Please refer to the job advert for further information.
